The menu contains several classic dishes. You can find our snacks on the spot in the brasserie menu. Furthermore we serve season bound suggestions.

Download the menu in PDF


Seasonal soup with delicate garnish 9,00
Carpaccio of beet varieties, apple cider vinaigrette, preserved shallot 15,50
Gravlax, cracker, honey/mustard/dill dressing 18,00
Crispy veal sweetbreads, caramelized chicory, goose liver sauce 19,50
Homemade croquettes of parmesan 9,50 / 14,00
Traditional shrimp croquettes 10,50 / 16,00


Thai beef, oriental salad with soy sprouts, bell pepper, edamame, mango, roasted peanuts and coriander 15,50 / 23,50
Salad with roasted beetroot, goat cheese, pumpernickel, apple, roasted pine kernels 13,00 / 18,00
Superfood salad with broccoli, avocado, red pointed cabbage, green asparagus, black sesame, quinoa and spicy chili dressing 12,90 / 17,50
Crispy lemon sole fillets, fresh salad with garden herbs, avocado, sweet and sour cucumber, tartar sauce 15,80 / 23,80
Homemade falafels, mixed salad with grilled sweet bite pepper, marinated chickpeas, delicate green beans, taboulé, houmous, ras el hanout/curry vinaigrette 14,50 / 19,50

main courses

Ribeye with seasonal vegetables - green pepper cream / béarnaise / mushroom sauce 26,50
Beef stew prepared with brown “Leffe” beer, Brussels endives salad 19,50
Beef tartare, mixed salad 20,50
Cod fillet roasted in the oven, spinach, shrimps, mousseline sauce, mashed potatoes 24,90
Baby soles meunière (2 pieces), mashed potatoes or french fries 24,90
Porcini ravioli, pan fried mushrooms, truffle sauce 18,50
Cauliflower couscous with ras el hanout, vegetable chips, grilled halloumi 17,50


(Mini) dame blanche 6,80 / 9,50
Crème brûlée 9,00
Banana spring rolls, chocolate sauce, ice cream 9,50
Lemon meringue pie and pistachio crumble 9,50
Apple pie flambéed with Calvados, Bourbon vanilla ice cream 11,00
Dessert “deSingel”: Lemon pie - banana spring roll - crème brûlée 10,00
Grand Café deSingel
Jan Van Rijswijcklaan 155
2018 Antwerpen